'Its time for the gratton'
Take a tandem made up of an entrepreneur, Marie Esquelisse, and a journalist from Le ProgrÃ¨s, Vincent Rocken, with an ambition to get entrepreneurs in the Lyon region to talk about their business, but also about theirs To speak beliefs. , their struggle, their dreams ...
Everything complemented by a warm environment around a good dish. Here is the recipe for the new delicious podcast 'Its time for Gratton', which is produced and staged by Marie Esquelisse and moderated jointly by journalist Vincent Rocken.
With the help of our partners Rushmix for the audiovisual production, Alice Bertran for the audio editing, Maison Perla for the seafood platter, the Un tour en vignes cellar and Tanneguy de ThÃ© for the visual identity.
From Wednesday 'Cest Heure du Gratton' will broadcast its first recording, but we now invite you to find the name of the surprise guest. There will be a tie among the correct answers that could win you a personal lunch with this entrepreneur.
To do this, simply send your answer to the address: [email protected]